The end of an era

The end of an era - 28.11.2022

Since early 2020 the sight of robots and pigs has been constant...

Successful student workshops at NMBU

Successful student workshops at NMBU - 25.11.2022

An important part of the RoBUTCHER project is dissemination and communication. To...

Last RoBUTCHER workshop at NMBU

Last RoBUTCHER workshop at NMBU - 11.11.2022

10.11.22 – 10th of November 2022 – this memorable day is both...

KLF visit to the lab

KLF visit to the lab - 02.11.2022

The National Federation of the Meat and Poultry Industry (Kjøtt- og fjørfebransjens...

RoBUTCHER Meat Factory Cell completes its first cuts!

RoBUTCHER Meat Factory Cell completes its first cuts! - 12.10.2022

The RoBUTCHER project has recently reached an important milestone, with its first...

Preparing for the next phase

Preparing for the next phase - 26.09.2022

An important part of the project is to test the Meat Factory...

Current meat safety legislation and its opportunities and hurdles for innovative approaches

Current meat safety legislation and its opportunities and hurdles for innovative approaches - 22.09.2022

In June the paper titled Meat safety legislation and its opportunities and...

RoBUTCHER presentation at the 8th International Conference of Social Life Cycle Assessment

RoBUTCHER presentation at the 8th International Conference of Social Life Cycle Assessment - 16.09.2022

The 8th International conference of Social Life Cycle Assessment was held in...

Development of extremity gripper

Development of extremity gripper - 14.09.2022

As part of Work Package 5, Danish Technological Institute (DMRI) has designed,...

Social effects of automation in slaughterhouses

Social effects of automation in slaughterhouses - 09.09.2022

What are the social effects of introducing an autonomous robotic system for...

RoBUTCHER - on the road to international success!

RoBUTCHER - on the road to international success! - 05.09.2022

The latest results of the RoBUTCHER project have been presented at two...

RoBUTCHER held a session at European Robotics Forum

RoBUTCHER held a session at European Robotics Forum - 31.08.2022

This year the European Robotics Forum (ERF) was held in Rotterdam as...

Equal opportunities in abattoirs

Equal opportunities in abattoirs - 04.08.2022

More automation in the meat industry should give women better opportunities for...

RoBUTCHER presented at the Italian LCA Network Conference

RoBUTCHER presented at the Italian LCA Network Conference - 27.06.2022

RoBUTCHER was represented with a presentation poster at the conference of the...

AMPC Industrial Visit and Demonstration

AMPC Industrial Visit and Demonstration - 05.06.2022

In May a delegation of the Australian Meat Processors Corporation (AMPC), and...

M29 project meeting in Denmark

M29 project meeting in Denmark - 23.05.2022

Before the emergence of a nice, warm, and dry summer the RoBUTCHER...

Collaborative Workshops: AI Detection and Execution of Trachea Gripping Point

Collaborative Workshops: AI Detection and Execution of Trachea Gripping Point - 03.05.2022

At the end of March and at the beginning of April there...

RoBUTCHER presented at The IFAN Conference

RoBUTCHER presented at The IFAN Conference - 22.04.2022

RoBUTCHER was represented with several presentations at The International Food Automation Conference...

Researcher within robotics, automation or mechanical engineering

Researcher within robotics, automation or mechanical engineering - 25.03.2022

We search for a hard-working and creative researcher to help solve some...

Collaborative Workshops: AI Limb Gripping Point Prediction and Path Execution Achieved

Collaborative Workshops: AI Limb Gripping Point Prediction and Path Execution Achieved - 23.02.2022

Between the 31st of January and the 9th of February, there has...

Best presentation award to RoBUTCHER researchers

Best presentation award to RoBUTCHER researchers - 15.02.2022

During the 14th International Conference on Sensing Technology, The presentation delivered by...

Reducing food waste

Reducing food waste - 27.01.2022

The fight against food waste must apply along the entire value chain...

NMBU RoBUTCHER Meat Factory Cell Workshops

NMBU RoBUTCHER Meat Factory Cell Workshops - 09.12.2021

The coronavirus pandemic has made it difficult, if not impossible, to gather...

RoBUTCHER unveils its Smart Knife for Robotic Meat Cutting at IEEE Sensors 2021 Conference

RoBUTCHER unveils its Smart Knife for Robotic Meat Cutting at IEEE Sensors 2021 Conference - 30.11.2021

IEEE Sensors is one of the most prestigious international conferences in the...